Roast Leg Of Lamb - Weber. Step 1. Preheat the barbecue for indirect cooking.

Roast Leg Of Lamb - Weber. Step 1. Preheat the barbecue for indirect cooking.

While the barbecue is preheating, remove the lamb from the fridge. Using a sharp knife, cut 1. Push a piece of garlic and a small sprig of rosemary into each slit.

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